10 Wings (Hot) - $6.25

10 Wings (Mild) - $6.25

Mini Tacos or Burritos - $4.75

Chicken Fingers - $6.25

Onion Rings - $3.95

Basket of Fries - $2.50

10 Cheese Stix - $5.25

Battered Mushrooms - $4.95

Battered Cauliflower - $4.75

Cheddar Poppers - $5.25

4 Potato Skins - $5.50

Cheese Fries - $3.75
 
 

Salads:

*All salads served /w pita bread

Greek Salad - $6.25
(With chicken breast add $1.50)  *

House Salad - $4.95
(With fresh veggies & cheese)

Full Chef Salad - $6.25
(Turkey, ham, fresh veggies, Swiss & American cheese)

1/2 Chef Salad - $5.25
(Turkey, ham, fresh veggies, Swiss & American cheese)

Grilled Chicken Salad - $5.75  *
(With fresh veggies)

Grilled Steak Salad - $9.30  *
(Tossed with fresh veggies & grilled tender steak)

San Fran Salad - $6.25 *
(Chopped chicken fingers, tomatoes, cucumbers, Swiss cheese, & fresh veggies)

Cole Slaw - $2.00

Tossed Salad - $2.50

Soup of the Day (Bowl) - $2.95

 *Deluxe: Cole Slaw & Fries Add $1.25

1 lb. Chatter Burger - $6.25    *
(With cheese) - $6.75

1/2 lb. Chatter Burger - $5.25    *
(With cheese) - $5.75

1/2 lb. Portabella Mushroom Burger & Swiss - $5.75    *

1/2 lb. Bacon Cheeseburger - $5.95    *

*Lettuce, tomato, onion, and mayo available upon request
 
 

Sandwiches:

*Deluxe: Cole Slaw & Fries Add $1.25

Big Daddy - $6.50  *
(Grilled roast beef, mozzarella, cole slaw, tomato & French fries, all between 2 slice of thick cut Italian bread)

French Dip - $5.25  *
(With Swiss & grilled onion) - $5.75

Philly Sub - $5.75  *
(Grilled roast beef /w sautéed portabella mushrooms, onions & Swiss cheese)

Club Sandwich - $5.95
(Cheese, bacon, ham, turkey, lettuce, tomato, & onion)

B.L.T. - $4.95

Ruben - $5.25

Patty Melt - $5.75  *

Grilled Ham & Cheese - $4.95

Grilled Cheese - $2.95
 
 

South of Texas:

Super Nacho Supreme - $7.95  *
Seasoned beef, jalapeno cheese sauce, tomato, black olives, & salsa

Big Wet Burrito - $6.95  *
Seasoned beef & cheese, inside a tortilla shell, topped /w chopped lettuce, tomato, black olives, & salsa

Big Beef or Chicken Quesadilla - $7.75  *

Chips N Cheese - $5.25

*All Dinners served with your choice of rice, potato (baked, smashed /w gravy, or fries), veggies, soup & salad.
Add Sauteed Mushrooms - $2.00

10oz New York Strip - $10.95  *

Porterhouse Steak - $19.95  *
Covered in Homemade Port Wine Ajus Drippings

Rib Eye Steak - $16.25  *
Covered in Homemade Port Wine Ajus Drippings

Chicken or Beef Marsala - $9.95  *
Sautéed with fresh veggies in a marsala wine sauce over rice or angel hair pasta

Chicken Pasta Alfredo - $9.95  *
(Regular or Cajun) tossed /w angel hair pasta, garlic toast, & soup or salad only

Smothered Chicken Breast - $9.50  *
Topped /w sautéed portabella mushrooms, mozzarella cheese & onion

Beef Steak Bits - $9.95  *
Marinated in Italian dressing
 
 

Friday All You Can Eat Fish & Chips - $7.95

Thursday, Friday & Saturday (while they last):

(All you can eat!) King Snow Crab Legs - $29.95

*Please no sharing or carry-outs*

Hand Dipped Fish & Chips - $6.95

Baked Cod - $7.95

Fresh Jumbo Shrimp - $11.95

Shrimp Alfredo - $12.95
 
 

Just for the Kids:

*Served /w fries & drink

Grilled Cheese - $3.95

Hot Dog - $3.95

Hamburger or Cheeseburger - $3.95  *

1 Pc. Fish & Chips - $3.95

2 Pc. Chicken Fingers - $3.95  *

Spaghetti - $3.95

*Kids limited to 12 years of age and under
 
 
 

*Items Cooked To Order*